Gluten-Free Sweet Potato Gnocchi with butter and sage VIDEO September 28, 2017 09:28
We've teamed up with Jomana of A Happy Blog to bring you fun and easy recipes using Hearthy's delicious flours.
Enjoy the flavors of Fall year round with this take on Sweet Potato Gnocchi. Delicious light pasta is made Gluten-Free using Hearthy's Sweet Potato and Cassava Flours. The dish is made decadent with the addition of brown butter and sage.