Baking has evolved so much in the last couple of years. It went from the very basic flour to Hearthy very own Amaranth Flour. Amaranth flour provides a rich, earthy flavor and is good for baking quick and yeast bread.

5 pounds for $19.99

16 oz. (454 g)

• AWARD WINNING 
• Great Substitute for white flour
• Good Source of Fiber
• Single Ingredient
• Vegan
• Gluten Free
• Made In America

Ingredient: Flour made from 100% gluten-free Amaranth Flour