kabocha flour
Japanese Pumpkin Flour
Japanese KABOCHA FLOUR
Kabocha Squash Flour

Kabocha Japanese Pumpkin Flour

Regular price $ 19.99 Save $ -19.99
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BEST KOMBACHA FLOUR BY HEARTHY FOODS

  • 100% Kabocha Squash Flour (Japanese Pumpkin)
  • Vegan-Friendly
  • Gluten-Free & Grain Free
  • Dairy-Free
  • Packed with Vitamins & Minerals
  • Soy Free
  • No Added Sugars
  • NON-GMO
  • Paleo-friendly
  • No Artificial Flavors
  • Celiac-friendly
  • No artificial sweeteners

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WHY CHOOSE HEARTHY JAPANESE PUMPKIN FLOUR?

PACKED WITH SUFFICIENT AMOUNTS OF NUTRITION
Kabocha flour is a great source of nutrition and extremely beneficial for your health. The fiber-rich flour boosts gut health, reduces cholesterol, and maintains blood sugar levels.
HEALTHY FIBER TO ENHANCE GUT HEALTH
Kabocha flour will benefit your gut health and allow you to get rid of all your digestive problems. It will also work as an antioxidant and reduce unwanted inflammation, making you feel at ease and ten times lighter.
KETO AND PALEO FRIENDLY
You can use it as a keto-friendly substitute for regular flour since the fiber in it allows you to feel full and prevents overeating. Keep Kabocha flour on your shelf and include it in your baked goods if you want your weight loss journey to be fun and tasteful.
BAKE GLUTEN-FREE, ORGANIC, AND TASTY DESSERTS
You are still able to bake anything you like and have as many sugary treats as you prefer which are healthier and organic. Make your house smell sweet and allow yourself to indulge in your cravings as many times as you want.
NON-GMO, MADE WITH HIGH-QUALITY JAPANESE PUMPKINS
the hearthy foods Kabocha flour is made with high-quality pumpkins and is 100% organic, without any processed sugars. Kabocha flour can be included in your desserts due to its natural sweetness and is a much more healthy substitute.
CONTAINS A HEFTY AMOUNT OF BENEFICIAL FIBER
Kabocha flour boosts your gut health and is a mineral-rich antioxidant that protects against heart diseases. Kabocha flour is also a good source of vitamins which encourage proper immune system functioning.
PROTECTS AGAINST HEART DISEASES
Kabocha flour is rich in potassium and fiber. It helps maintain sodium levels and lower blood pressure. It has no fats or cholesterol, which helps maintain cholesterol levels.
HELPS LOWER THE RISK OF DIABETES
Kabocha flour can be used in a variety of sweet dishes and you can use it to make even healthier versions of your favorite desserts or comfort foods. It helps maintain your blood sugar levels and allows you to enjoy recipes with their natural sweetness!

Health Benefits Beauty

Effects Encourages Collagen growth with the presence of vitamin C.

Health Benefits Cholesterol

Effects Helps maintain blood sugar and cholesterol levels, is low in fat and sodium.

Health Benefits Heart Health

Effects Protects against heart diseases and reduces inflammation.

Health Benefits Gut Health

Effects Soluble fiber creates healthy bacteria in the digestive system.

Directions:
Our Kabocha Squash Flour enhances all of these natural benefits, and packs them into a versatile, delicious and fresh flour.

Kabocha Squash Flour is perfect for rich breads, loaves, and cakes.

Using hearthy foods Kabocha flour will allow you to enhance your health and be content with the fact that is a much more healthy option! Without the addition of any processed sugar or inorganic ingredients, kabocha flour is all-natural and of premium quality.

The hearthy foods kabocha flour can be used in your vegan, keto, and paleo diet and is 100% gluten-free, only containing organic flour that came from high-quality pumpkins. So don’t compromise on taste and health, just choose hearthy foods kabocha flour to give you the best of both worlds!