A delectable gluten-free cheesecake like no other made with simple ingredients for maximum enjoyment. Made with real with real cream cheese and cream cheese. Just read our list of ingredients.
- No artificial ingredients or flavors of any kind.
- No preservatives or additives, no hydrogenated oils
- Completely gluten-free
- Defrost and serve
- Family size serves 8
- 30 ounces
Crust: Oat flour, butter, and sugar.
Filling: Cream Cheese, Sour Cream (Grade A Cultured Cream) Sugar, Eggs, Vanilla