Small Pecan Pie
Smaller version of larger pie – just for you or to share with that special someone. Perfect Pecan Pie – not too sweet, fabulous taste and texture. Great served with whip cream or vanilla ice cream.
- No artificial ingredients or flavors of any kind…ever
- No preservatives or additives, no hydrogenated oils
- Completely gluten-free
- Prepare in conventional oven or microwavable (in tin provided)
- Serves 2
- 5 ounces
CRUST: Rice flour, butter, palm oil, potato starch, tapioca starch, sorghum flour, xanthan gum, salt, sugar.
Filing: Bown Sugar, Cane Sugar, Whole Eggs, Pecan, Potato Starch, Butter (cream, salt), Half and Half Milk, Sea Salt