Collagen Grass-Fed Type I and Type III Peptides

Why Choose Hearthy Collagen Powder?

Industry-Leading Collagen

This premium Halal Collagen peptide prepared as prescribed by Muslim principles is Certified Grass-Fed and provides Type I and Type III collagen proteins.

Why Collagen Powder

Collagen is the most abundant protein in the human body, and it accounts for over 30% of the body’s protein. Collagen is present in all connective tissues such as skin, bones, cartilage, tendons, ligaments and blood vessels. As the structural framework of the body, collagen plays a crucial role in supporting and connecting everything together. Collagen can also be found in the eyes, ears, nose cartilage, teeth, lungs, blood vessels and muscles.

Excellent Health Benefits

Among many health benefits, studies have shown our collagen product promotes the reduction of wrinkles, increase hydration and elasticity of the skin, help to maintain the structure and functionality of joints, promote Anti-Inflammatory effect, increase bone mineral density, strengthen the bones and Speed up and improve ulcers’ healing.

Easy to Mix

Unflavored and designed to easily mix in into any hot or cold beverage such as smoothies, soups, and coffee (just to name a few!)

Pure and Clean

Our Grass-Fed Collagen is an animal protein source with strong amino acid properties. One tablespoon has the protein content of one large egg. In addition to protein, amino acid peptides are essential for every bodily function, contribute to healthy aging and reduce inflammation. These excellent characteristics make our Halal Collagen the cleanest and highest product purity on the market without bloating or digestive discomfort.

May Support Gut Health

Reduces inflammation and helps heal leaky gut.

May Support Bone Health

Helps keep bones healthy and vigorous.

May Promote Joint Health

Healthy aging of joints and ligaments.

May Support Skin, Hair and Nail Health

Shiny hair, stronger nails, and clearer skin.

Great Source of Protein

Two tablespoons has 11 grams of protein – the equivalent of 2 eggs