Carrot Flour

$ 15.99

Carrot Flour

Your favorite ingredient is deliciously reimagined with Hearthy Carrot Flour. If you have not tasted fresh carrot flour before, you don't know what you are missing. Everyone else makes it overseas which takes away from its freshness. We take raw carrots and manufacture it fresh.You can use to add any recipe, any dish, to any juice to enhance and boost the nutritional value. Add to your children favorite food for an extra boost. Try our other Hearthy Apple Flour, Hearthy Sweet Potato Flour.

Add to your favorite recipe – use in meatloaf, bread, pancakes, brownies, cookies, cakes, muffins, waffles, ice creams, yogurt and smoothies for an extra boost of nutrition and flavor.

16 oz (454 g)

  • Freshly Made
  • Gluten Free
  • Soy Free
  • No process Sugar
  • Great source of Vitamin A
  • Dairy Free
  • Good source of Beta Carotene
  • No Artificial Colors or Flavors
  • Vegan
  • Manufacted in America
  • Add sweetness with sugar to any recipe

Ingredient: Flour made from 100%  Carrots




1 Medium green zucchini shredded (about 2 cups), excess water squeezed out

½ small onion finely chopped

1 Large egg

¼ cup parmesan cheese grated

1/3 cup Hearthy Carrot Flour

Sea salt and pepper to taste

Optional – finely chopped parsley, garlic, basil or cilantro


  1. Combine all ingredients in a bowl.
  2. Heat small amount of olive oil in nonstick pan
  3. Using ¼ cup measure drop into heated oil and flatten with a spatula.
  4. Cook on medium about 3 mins each side until golden brown.

Serving ideas – serve with hot sauce, sour cream or tzatziki sauce (yogurt with shredded cucumber) with a side of fried eggs. Yummy, Hearthy, and delish.

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